Julia S Kitchen Wisdom

Author: Julia Child
Publisher: Knopf
ISBN: 0307593533
Size: 67.59 MB
Format: PDF
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In this indispensable volume of kitchen wisdom, Julia Child gives home cooks the answers to their most pressing kitchen questions.

Julia S Kitchen Wisdom

Author: Julia Child
Publisher: Alfred a Knopf Incorporated
ISBN: 0375411518
Size: 21.70 MB
Format: PDF, ePub
View: 5722
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Provides basic recipes for soups, sauces, salads, dressings, vegetables, main dishes, eggs, and baked goods, along with variations and tips on kitchen techniques for each type of dish.

From Julia Child S Kitchen

Author: Julia Child
Publisher: Gramercy
ISBN: 9780517207123
Size: 40.91 MB
Format: PDF, Docs
View: 962
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A new edition of one of the beloved chef's earliest cookbooks presents an American approach to classic French cookery, along with a host of delectable recipes and cooking techniqes for both novice and experienced cooks.

The French Chef Cookbook

Author: Julia Child
Publisher: Knopf
ISBN: 9780375710063
Size: 20.47 MB
Format: PDF, ePub
View: 7405
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Presents recipes and techniques demonstrated on Julia Child's television program in chronological order.

Julia And Jacques Cooking At Home

Author: Julia Child
Publisher: Knopf
ISBN: 9780375404313
Size: 49.96 MB
Format: PDF, ePub
View: 3691
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Two legendary culinary masters join their talents in a creative cookbook that demonstrates the best in traditional French home cookery, with a delectable assortment of recipes that range from soups to desserts, in a companion volume to the ...

Cooking With Master Chefs

Author: Julia Child
Publisher: Alfred a Knopf Incorporated
ISBN: 9780679748298
Size: 78.86 MB
Format: PDF, Mobi
View: 542
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Features interviews with sixteen American master chefs and presents fifty of their recipes, explaining individual techniques that make the dishes memorable

As Always Julia

Author: Joan Reardon
Publisher: Houghton Mifflin Harcourt
ISBN: 0547504837
Size: 32.65 MB
Format: PDF
View: 651
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With her outsize personality, Julia Child is known around the world by her first name alone. But despite that familiarity, how much do we really know of the inner Julia?

Mastering The Art Of French Cooking

Author: Julia Child
Publisher: Knopf
ISBN: 0307958183
Size: 45.25 MB
Format: PDF, Docs
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The beloved sequel to the bestselling classic, Mastering the Art of French Cooking, Volume II presents more fantastic French recipes for home cooks.

In Julia S Kitchen With Master Chefs

Author: Julia Child
Publisher: Alfred a Knopf Incorporated
ISBN: 9780679760054
Size: 41.24 MB
Format: PDF, Mobi
View: 6705
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The popular television chef joins forces with twenty-six master cooks from across the country to present a collection of 150 recipes representing a variety of American and ethnic cuisine